Food · Recipes

Vegan Root Beer Baked Beans

Baked beans are super easy, hearty and filling. Perfect for lunch or dinner, these beans are great as the main event, but also wonderful as a side dish. The added plus is that you can put them in your boxed lunch and simply microwave the beans to re-heat. Or you can put them in a… Continue reading Vegan Root Beer Baked Beans

Recipes

Harira: Moroccan Chickpea Stew with Lentils and Rice

It's cold and snowy this weekend, so I really feel like cooking yummy comfort food. What better meal than a hot, hearty stew? This vegan stew is great when served with your favorite flat bread or crackers. Moroccan flavors are hot and spicy! So, if you don't like your food to be too hot, just… Continue reading Harira: Moroccan Chickpea Stew with Lentils and Rice

Food · Recipes

How to make bean soup in the crock pot

Making beans in the crock pot is a life changer! Well, maybe it's not that dramatic of a change, but it's a good one. I WAS making bean soup the traditional way- soaking them overnight and then cooking them in a stove top soup pot. But in cruising the net for variations on the fifteen… Continue reading How to make bean soup in the crock pot