Food · Recipes

Grilled Sweet Corn Salad with a Kick

Grilled corn salad has got to be one of my new favorite dishes. If it's cold and rainy outside or if you just don't want to bother cleaning up a big ole' BBQ grill (I hear you on that one!) , no problem. Just grill the ears on an oiled cast iron skillet. They turn… Continue reading Grilled Sweet Corn Salad with a Kick

Food · Recipes

Awesome Veggie Medley Minus Epic Fail on Veggie Tortillas

It's time for my weekly cooking day challenge. Mostly, I prep easy food for meals throughout the week- well, lunches and dinners anyway. But, on this day, I will also try to make one thing that is actually a cooking experiment. This time the experiment was to replace the eggs in zucchini tortillas with Chia… Continue reading Awesome Veggie Medley Minus Epic Fail on Veggie Tortillas

Recipes

Harira: Moroccan Chickpea Stew with Lentils and Rice

It's cold and snowy this weekend, so I really feel like cooking yummy comfort food. What better meal than a hot, hearty stew? This vegan stew is great when served with your favorite flat bread or crackers. Moroccan flavors are hot and spicy! So, if you don't like your food to be too hot, just… Continue reading Harira: Moroccan Chickpea Stew with Lentils and Rice

Food · Recipes

A better way to make cauliflower pizza

Man! I LOVED finding out about cauliflower pizzas! You can eat a LOT and still be sure that they are all goodness packed with vitamins and minerals. Plus, you can refrigerate them and then pop them into the microwave for a brown bag lunch the next day. With so many cauliflower pizza recipes already on… Continue reading A better way to make cauliflower pizza